In 1998, two young people with entrepreneurial vision, they created a company in São Paulo for maintenance and repair of imported ice cream machines. In 2003, with the expertise acquired over the years, developed a bold project to supply the market with truly national equipment with a view on the quality of Italian equipment.

The first step towards expansion was betting on a follow-up which included the manufacture of equipment to meet the small ice cream maker. With investment in research, technological development and professional training, the Poles started to develop projects that met the great ice cream industry.

Today, after 11 years of work, the Poles will continue to lead with his vision of continually improving quality, improving technology and production practices aimed at sustainability. This commemorates the conquest of foreign markets where it operates throughout Latin America.

VISION: Being known as a national market in which we operate to achieve the best business opportunities.

MISSION: Be present in the industrial market for ice cream with the commitment of always looking for technology competitiveness in a sustainable manner, so that together with our customers and suppliers we can add value throughout the supply chain.

VALUES: Ethics, transparency, quality, effectiveness and competitiveness.

TECHNOLOGICAL INNOVATION:

Keeping pace with customer needs and anticipating market trends are fundamental to the poles that bring innovation in their genetics.

With the integrated touch technology scream in their equipment, POLOS takes another step towards the continuous improvement of processes and products and increases the sense of user interaction with their equipment. Definitely puts its products in the technological age.

Thus, the protection of your greatest asset – the recipe of their products – a win coupled with a new production concept where the calibration of equipment with sensitive information are stored in the database. Thereafter, the integrated touch screen utilizes the best technology and facilitate their use by reducing the time of each operation. Besides allowing a faster training of employees in a practical and safe. Ensuring the economy for inputs and standardization of products.

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